Month: May 2019

LOW CARB BIG MAC BITES

INGREDIENTS: 1.5 pounds boeuf ΒΌ cup Onion, finely diced 1 teaspoon Salt 4 slices cheese 16 slices pickle Lettuce SECRET SAUCE: 1/2 cup dressing 4 tablespoon pickle relish
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Million Dollar Dip Recipe

INGREDIENTS: 1 (8 ounce) block cheese 1/2 cup cream 8 ounces cheese, shredded 8 slices bacon, well-done and broken 1/2 cup slivered almonds 1/4 cup inexperienced onions, diced
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Zucchini Pizza Bites

Ingredients: 2 giant zucchini 1/2 cup low carb dish or pasta sauce 1 teaspoon oregano 2 cups cheese cheese 1/4 cup cheese cheese pizza toppings as desired Instructions:
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BEEF & CHEDDAR SLIDERS

INGREDIENTS: 1 dozen Hawaiian dinner rolls 3/4 pound terribly thinly sliced shop joint 1/2 cup BBQ sauce 8 slices cheddar 1/2 cup butter 2 Tbsp sugar 1 Tbsp
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One Pan Balsamic Chicken

Ingredients: CHICKEN TENDERS: 6 tablespoons oleoresin vinegar 1/2 cup zesty dressing 1.5 pounds chicken tenders VEGGIES: 1 head broccoli 1 head cauliflower 6 to eight baby potatoes- sliced
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