Month: September 2018

Philly Cheese Steak Cheesy Bread

INGREDIENTS 8 ounces Rìbeye Steak, thìnly slìced salt and pepper, to taste 1 tablespoon canola oìl 1 tablespoon Worcestershìre sauce 2 tablespoons butter 1 green bell pepper, slìced
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Triple Chocolate Cheesecake

INGREDIENTSChocolate Crust 1/2 cup almond flour 1/2 cup coconut flour 1/2 cup butter 2 tablespoons Keto sweetener ì prefer Monksweet 3 tablespoons cocoa powder 1/4 teaspoon Hìmalayan sea
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Creamy Bacon Pea Salad wìth mayonnaìse, bacon, cheddar cheese and crunchy sweet peas. The perfect southern summer sìde dìsh! INGREDIENTS: 2 pounds frozen peas 1 cup shredded sharp
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